Early Bird Vegan (South Phoenix) DC may be known as the nations capital, but theres more to this city than just government centers, monuments, and museums. Perfect for your late night cravings, make your order of your favorite soul or comfort food and even add dessert with it. Kith/Kin Kith/Kin deserves a spot to be one of the best black-owned restaurants in Washington Dc. Youll find entrees like oxtail and a whole fried snapper that can be paired with paratha tiffin boxes, which are stacked stainless steel tins filled with assorted curries and flatbread. At theMLK Deli in Congress Heights, the signature sauce adorns Mr. Lukes fried chicken sandwich, which is served on a brioche bun. A post shared by Vegan In The Hood ? From build-your-own rice bowls to signature pasta dishes, you can find it at all The Kitchen Jerk.At the Caribbean soul food carry-out spot, owned by Samantha Lebbie-Adderley and China Chef Chi Adderle, youll be hard pressed to find an item on the menu that isnt enhanced with the flavor of their special jerk seasoning. Mlange Grants from-scratch cooking and use of local ingredients makes for a mouthwatering catfish po boy or beef brisket sandwich on a sweet potato bun. Creative Theory Agency, and is one aspect of their mission to provide opportunities for Black-owned businesses in DC. Weve also heard the jollof rice is a must-try. This spicy-sweet concoction goes well on wings, pizza and, well, just about anything. Try a Paratha Tiffin Box, which features Indian bread served with an array of curries and chutneys. Brunch is also big, with shrimp and grits, jambalaya omelettes, and bottomless mimosas or Creole punch. Grants from-scratch cooking and use of local ingredients makes for a mouthwatering catfish po boy or beef brisket sandwich on a sweet potato bun. Industry vet and podcast host Rock Harper initially started selling fried-chicken sandwiches out of Glover Park ghost food hall Ghostline, but has since relocated to another incubator space in Arlington. From the bronzed ceiling scroll that greets guests upon their arrival to the intimate seating and romantic ambiance, the atmosphere is the perfect backdrop for fancy dining with loved ones. Few people have witnessed as much change in the District as Virginia Ali, who, along with her husband Ben, opened up the DC institutionBens Chili BowlonU Streetin August 1958. But the hottest reservation there is for its weekend brunch, which treats eaters to bottomless mimosas and unlimited food. The food was delicious with a great selection of appetizers (catfish, salads, shrimp - you cannot go wrong). Yelp Rating: Cost: $$$Specialty Dish: Half Rack Bourbon BBQ Baby Back RibsCuisine: American, Address: 14th St NW, Washington, DC | Phone: (202) 387-7638. These delectable city haunts are some of the best black-owned restaurants in Washington, DC for you to explore. He started out cooking fixtures like jerk chicken, plantains, and shrimp and grits at gatherings for his family, who have southern and Caribbean roots. Come along for the ride! Live jazz performances are offered every Sunday. Confections such as Peach Cobbler, Chocolate Bourbon Pecan Pie, and Red Velvet Cake can also round out an excellent dining experience. Serving up brunch seven days a week,Milk & Honey Cafis an award-winning restaurant with roots in Atlanta and locations in Bowie and College Park, Md. Have a seat at the bar and order a nice cold alcoholic beverage, and make sure you show up at happy hour! A post shared by The Original Ben's Chili Bowl (@benseverything). Events. Serving as a DC staple restaurant for over 60 years, Ben's Chili Bowl has been the go-to food location for celebrities, politicians, tourists, and DC residents . Food is a representation of who you are, says chef Peter Opare, co-owner of the West African takeout restaurant Open Crumb. The large menu, with various entrees and sides, provides an assortment of taste bud teasers for everyone. Check out Black chefs and Black-owned restaurants in Washington, DC. Yelp Rating: Cost: $$Specialty Dish: Pork ChopsCuisine: American, Address: 2129 Rhode Island Ave NE, Washington, DC | Phone: (202) 200-9852. The Sweet Lobby, based in Barracks Row, is owned by Dr. Winnette McIntosh Ambrose, a self-taught pastry chef who concocts internationally inspired sweet treats. Address: 403 H St NE, Washington, DC 20002 | Phone Number: (202) 675-2011 With a chef who serves Trinidadian food, this cozy and brightly-colored restaurant offers a visually pleasing atmosphere, flavorful food options, and a one-of-a-kind experience. Get a taste of New Orleans at Creole on 14th. Restaurants listed below in no particular order. Done eating? The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. Imagine a great restaurant youve been dying to get to, but you want to avoid all the bustle. The buttermilk-fried-chicken sandwiches come several ways: with a vinaigrette slaw; blue cheese and buffalo sauce; honey butter and cheddar; and more. TheButter Me Upmenu is stacked with tasty sandwiches and HalfSmoke does brunch, too. 6. 703 Edgewood St., NE Chances are you've probably purchased flowers from Lee's on 14th Street if you're a long time DC resident. The family-run restaurant is known for selling perhaps the citys most iconic half-smoke, a smokey, spicy hot dog loaded up with chili, cheese, and chopped onions, but the eatery also offers classic American favorites like burgers and fries. This fried chicken purveyor started out as a food truck in 2015. The seafood-heavy menu is particularly indulgent when it comes to crabdishes includecrab mac and cheese, crab fries, and crab-stuffed salmon. The menu includes dishes like like shrimp and grits, fried chicken sandwiches, and jollof rice, plus a slate of soups and stews. ), 27 BEST Black Owned Restaurants in Baltimore (Something for Everyone! A post shared by Oohhs And Aahhs (@oohhs_and_aahhs). He says his food channels his familys history, but also touches on more food from the Black diaspora.. Yelp Rating: Cost: $$Specialty Dish: Lydias Curry ChickenCuisine: Caribbean and Cocktail Bars, Related Read: 27 BEST Black Owned Restaurants in Baltimore, Address: 4883 MacArthur Blvd NW, Washington, DC 20007 | Phone Number: (202) 342-9101. ), 17 BEST Bottomless Brunch Spots in Philadelphia, PA (Top Rated! Yelp Rating: Cost: $$Specialty Dish: Loaded Creole PastaCuisine: Cajun/Creole and American, Related Read: Best Time to Visit Washington D.C, Address: 403 H St NE, Washington, DC 20002 | Phone Number: (202) 675-2011. Popbar 6710 Town Square Suite 130, Alpharetta, GA 30005 These aren't just popsicles! The family affair has since expanded to a fleet of four vehicles plus brick-and-mortar locations on Bladensburg Road Northeast, and as of September, on U Street Northwest. Inside, you will find books and videos focused on the African diaspora, as much of the Gerimas work has been. Taking in and feeding everyone as their own. (@lidflutters). Roy Boys | 2108 Eighth St., NW 6. Yelp Rating: Cost: $$Specialty Dish: Angus Ribeye SteaksCuisine: Bar and American, Related Read: 25 Best Washington DC Hikes, Address: 651 Florida Ave NW, Washington, DC 20001 | Phone Number: (202) 986-2079. Its a cute little area that you can be an everyday regular in. A post shared by HalfSmoke Restaurant (@halfsmokedc). With great excitement, Melange has now introduced their very own bar inside the diner. The restaurant has stood the test of time, persevering after the late 1960s riots that led to decay in the 1970s and 1980s, the construction of the Metro'sGreen Line in the late 80s and the eventual revitalization of the U Street neighborhood as a dining and nightlife mecca. Service Bar | 926 U St., NW 7. Yelp Rating: Cost: $$Specialty Dish: Red SnapperCuisine: American, Address: 709 H St NE, Washington, DC | Phone: (202) 621-7071. Diners who visit participating businesses can scan the DC Black-Owned Restaurant Sweepstakes QR code there with their smartphones and . The Woodlands aim to make vegan food that appeals to everyone, crafting creative takes on the fried chicken sandwich and cheeseburger, but also serving up herbed quinoa, chick peas and ginger-spiced tofu. You can still get some of the classic soul food that you know such as collard greens, sweet potatoes, okra, and mac and cheese. Owner Kwame Onwuachi is a James Beard Rising Star winner, Top Chef alum, and executive chef. Home of the best Mac and Cheese, Southern cuisine accompanied by our delicious cocktails! Pair one of those with a homespun lemonade and youre in heaven. The nations capital offers a wide assortment of monuments, museums, and memorials for those interested in history. 3. Hutchins has kept all the charm and flavor of the restaurant intact. The restaurant also regularly hosts performances of East African music and dancing. The chef's experience at some of the top kitchens in DC simply ensures that quality and execution is through the roof. All Set Restaurant | 8630 Fenton St., Silver Spring 3. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. It is known for signature cocktails and one-of-a-kind dishes. Set in a stylish space with playful dcor (one wall boasts a picture of President Obama eating a double), this is a menu devoted to Trinidadian street food. 3345 14th St., NW You can also purchase aromatic tonics, baked vegan treats, kombucha and much more. A large selection of beer, wine, and cocktails can also be enjoyed. The ground level includes a meeting space for larger groups and events, as well as outside seating. Sellers is also from the area and works to make Heres the Scoop a community hub, where students from nearby Howard University can mingle and the citys next entrepreneurs can be born. Yelp Rating: Cost: $$Specialty Dish: Fried CatfishCuisine: American, Address: 1116 H St NE, Washington, DC | Phone: (202) 388-1815. Support Black-owned vegan restaurants, food trucks, catering, bakeries, and more with this (evolving) list. 12:00pm to 2:00pm Location: 637 Florida Avenue, N.W., Washington, D.C. 20001 Building: FishScale Details: Join Mayor Muriel Bowser and the community to kick off the 4th Annual DMV Black Restaurant Week (November 7 - 14, 2021)! Feast on finger-licking smoked meats at DCity Smokehouse, where barbecue perfection from pitmaster Shawn McWhirter awaits. For a more exhaustive list of Black-owned restaurants in the DMV, make sure to check out Anela Malik's website. Harper uses local birds and brines the breasts before theyre fried in duck fat and canola. Enjoy the breeze, view, and a nice drink tonight! However, with the reopening . Together, the two have created a menu packed with Southern favorites that you can return to time and time again. The restaurant's name hearkens back to the sugar cane fields where enslaved Africans toiled during British rule in Trinidad. If savory food with a little bit of spice is your thing, this is the place for you. You can choose from a variety of sandwiches, burgers, and salads. A post shared by The Park at Fourteenth (@theparkat14th). 1. For more ways to support local Black-owned businesses, check out our Black-owned business blog here. Yelp Rating: Cost: $$Specialty Dish: Braised Lamb ShankCuisine: American, Address: 3345 14th St NW, Washington, DC 20010 | Phone Number: (202) 506-6995. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. With no formal dress code, customers can experience an elegant meal in a comfortable, relaxed atmosphere. Named after the French word for mixing, chef Elias Taddesses new restaurant blends flavors, ingredients, and techniques from around the world. However, a plethora of resources exist to help you find Black-owned businesses if you want to seek them out. For more than 20 years, this unadorned but adored carryout spot has excitedtaste buds just off of H Street NE. Live entertainment can be experienced on the bottom floor, creating a space that can be described as both intimate and full of life. To say Bens has been a success is an understatement, as the quaint shop has hosted President Barack Obama and countless celebrities. Black-Owned Restaurants In Northern Virginia. A post shared by CALABASH Tea & Tonic (@calabashtea). Even multiple spots at the bar to enjoy a nice glass to really relax. 1258 Fourth Street NE, Washington, DC 20002. Southwest Soda Pop Detail: https://mommypoppins.com/washington-dc-kids/black-owned-businesses-restaurants-landmarks-in-dc 8 100 BLACK-OWNED RESTAURANTS IN MARYLAND & DC Author: yureplace.com Theres goosi, a milk rice dessert that originated in Senegal, as well as fufu, a sticky dough that you consume by hand. Inside, you will find books and videos focused on the African diaspora, as much of the Gerimas work has been. Offering fresh seafood, entree choices include hot and cold appetizers, sandwiches, entrees, and desserts. As far as drinks, this establishment has a menu with 35 options. For more than 20 years, this unadorned but adored carryout spot has excitedtaste buds just off of H Street NE. Seafood, sandwiches, and breakfast foods with a twist. From BBQ tofu to cheesy squash to drumettes to battered cauliflower, you really can't go wrong with anything you order. Pair one of those with a homespun lemonade and youre in heaven. 1 large white onion: 4 garlic cloves: 1 1" piece ginger: 1 bunch Tuscan or curly kale: 3 15.5-oz. ), 20 BEST Restaurants in Norman, OK (Flavors From Around The World! Just three blocks from the U Street Metro Station sits Florida Avenue Grill, affectionately nicknamed The Grill. Its deep history with DC starts in 1944, when Lacey C. Wilson Sr. and his wife, Bertha, opened the shop. A post shared by CALABASH Tea & Tonic (@calabashtea). See our list of Black-owned restaurants in Denver. Crafted from high-quality ingredients and inspired by a friendly atmosphere, the elevated American restaurant has expanded since its first DC location - even earning the "Best New Restaurant" title in 2003 from the Restaurant Association of Metropolitan Washington (RAMW). DCity does it all, making sure you get full with every big plate. There is also a range of drinks to enjoy including rum cocktails, wine, and juices. Whether you are just a little hungry or starving, there are portion sizes and intriguing dishes for you to experience. Nothing better than some good homemade southern soul food! A favorite restaurant of Martin Luther King Jr., The Four Way was opened in 1946 in a neighborhood now called Soulsville. Serenata | 1280 Fourth St., NE 5. Yelp Rating: Cost: $$Specialty Dish: BrisketCuisine: American, Address: 901 L St NW, Washington, DC | Phone: (202) 567-6645. Ben's Chili Bowl Washington, DC This spot has been a U Street staple since Virginia Ali first opened the doors with her late husband, Ben,. Having a great bar you can attend too, youre destined to have a great time here. The comfortable and inviting atmosphere will leave you feeling relaxed and at home. Yelp Rating: Cost: $$Specialty Dish: Busboys and Poets French ToastCuisine: American, Address: 415 New Jersey Ave NW, Washington, DC | Phone: (202) 393-7777. Black-owned $ $$$ Get a taste of New Orleans at Creole on 14th. (@lidflutters). With breakfast, lunch, and dinner options available, along with signature drinks, the meal possibilities are endless. An assortment of starters and entrees are available, including Sweet Chili Wings, Crab Dip, Calamari Fritto, and Crispy Red Snapper. You'll be supporting black-owned restaurants, the local economy and your penchant for delicious food. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. For the scenery and the experience are the best reasons to dine out at Art and Soul. 10 Black-Owned Restaurants and Bars You Must Visit in Washington D.C. (in no particular order) Union District Oyster Bar & Lounge (501 Morse Street NE, 20002) is one of my favorite places in the District to grab a soulful bite to eat in a lively atmosphere. With numerous options on the menu, the possibilities for fresh seafood are endless. So in addition to the favorites, youll find options like a panko-spiced lamb chop, oxtail stew, and a rotisserie chicken rubbed with a 12-spice blend of creole flavor. Located along the DC waterfront known as The Wharf, Kith/Kin is the capital's answer to Black-owned fine dining. A black owned environment where the customers are the main priority. Best Black Owned Restaurant near me in Washington, DC Sort:Recommended Offers Delivery Offers Takeout Reservations Southern 1. Email/call the DC Council Committee on the judiciary and public affairs and demand they redirect the money into programs that help Black communities! The food pod that Fish on a Stick is in actually hosts two other Black owned restaurants in Portland: Batter on Deck and Mando's! Vegan, gluten-free, dairy-free, and vegetarian options are also available, accommodating many different dietary choices. This beautiful eatery is perfect for a night out with friends. From this tragedy, Cane has conjured a menu that additionally features Spanish, French, East Asian and Indian flavors, with dishes like cumin-spiced pork belly and pimento-smoked jerk wings. Hardworking chefs that make sure that everything is fried and seasoned perfectly. Feel free to leave a comment with any we missed, or to share your favorites! You can have a side of macaroni, greens, and even candied yams. All diners have to do to enter the contest is scan the DC Black-Owned Restaurant Sweepstakes QR code located at the register of participating establishments and then fill out an online submission form. Best Black Owned Restaurants near me in Washington, DC Sort:Recommended Price Offers Delivery Offers Takeout Reservations Caribbean 1. Refresh Page Error: f483b043db1144a88cc89e4415a3064f Mlange chef/owner Elias Taddesse is expanding with Doro Soul Food, an Ethiopian fried chicken joint. 449 K St., NW The relaxed atmosphere of this space is coupled with brick walls, decorative lighting, and unique food and drink options. The latest creation from the Fried Rice Collective (the team that brought the District a new breed of fast-casual Asian dining withCHIKO) isAnju inDupont Circle. They've got a beautiful space upstairs and a quieter space downstairs. DCity's wood-smoked variation on the American specialty includes epic sandwiches like the Meaty Palmer, which stars pork belly and turkey breast piled high with avocado, tomato and chipotle aioli. The whiting fish is beloved, as are the wings (choose from barbecue, Buffalo, lemon pepper and teriyaki), while sides like the macaroni and cheese and cornbread cannot be ignored. Chic and chill customers rave about Milk and Honey. This newly opened restaurant is a must! "Things can sometimes be a little bit more challenging with respect to getting in the business and operating the business sustainably." Prior to the pandemic, just seven percent of U.S. businesses were Black-owned, according to the data from UC Santa Cruz. You can enjoy breakfast all day, or stop by forone of their popular home-style dinners, served with a corn muffin and two sides like it should be. If youd rather skip the bun, there are chicken tenders and wings too. I do not have the time or resources to continue to do so and it may be out of date. Indulging in one of Dukems meals platter-style is a must for any DC dining connoisseur. Theres no such thing as a bad time here at Provost. Outside seating on a patio is available, which features a large floor-to-ceiling mural of Alice in Wonderland. Inhabitants of Adams Morgan know all about Bukom Caf, a neighborhood staple that dazzles diners with its outstanding West African cuisine. Expect a laid back environment and a nice selection of brunch on your menu. Entrepreneur Karin Sellers is behind Heres the Scoop, which opened to great acclaim in Columbia Heights. From a six-course brunch experience to dine-in entrees, customers can enjoy savory flavors including Ma Browns Biscuits, Brioche French Toast, Heirloom Tomato Stack, Vegetarian Chicken Croquette, and Grilled Lamb Chops. The menu is packed with goodies: 12 ice cream flavors to choose from (including salted caramel, butter pecan and birthday cake), an array of pies and cookies and signature milkshakes. Located in the Federal-Hill Montgomery neighborhood of Baltimore, between Ridgley's Cove and the Inner Harbor. From seafood to old-style passed down family recipes. 3176 Bladensburg Road, NE; 1301 U St., NW The event will highlight a week of activities celebrating Black-Owned food and beverage makers in the DMV. The Southern and Creole menu features starters like oysters Roc a Fella or crab-topped deviled eggs and entrees such as panko-crusted spiced lamb chops or ribeyes with garlic butter. 709 H St NE, Washington, DC 20002 202-621-7071 Columbia, MD. Black Burn Center 2397 6th Street NW Washington, DC 20059 Phone: 202.232.1700 Get Directions. Service Bar strives to use a large number of local ingredients when cooking up its creations. Betty Nelson, If youre looking for a great meal in Norman, OK,, By In addition to an ice cream station and wood fire grill, this establishment also offers all-day brunch and breakfast, dinner, desserts, drinks, and numerous sides. Also, every time I've been in the area (which already isn't very often), Mando's has been closed. Where youll be treated like family, you cant help but to feel at home. One of the oldest and most well-known spots in the District is Dukem owned by Tefera Zewdie. Live jazz and blues are always playing at this upscale restaurant. Yelp Rating: Cost: $$$Specialty Dish: Japanese Style Seafood StewCuisine: Seafood, Address: 1518 U St NW, Washington, DC 20009 | Phone Number: (202) 864-2295. Amazing staff service and food quality right at your feet. Caribbean recipes are interpreted with a Cajun flair on the robust menu, which features signatures like the District Po Boy (sirloin steak, bacon, provolone, shrimp, remoulade sauce) and the Gumbo on H (andouille sausage, shrimp, Cajun-style chicken, scallion rice). A post shared by ROB UMANA | @Robeatsfood (@robeatsfood). 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